NHM UP Staff Nurse-2021 Shift-1st
Applied Nutrition & Dietetics
Easy

The richest source of vitamin C is

Appeared in: NHM UP Staff Nurse-2021 Shift-1st

Explanation

  • Amla (Indian Gooseberry) is the correct answer as it contains an exceptionally high amount of Vitamin C, approximately 600 mg per 100g of the fruit.
  • This concentration is substantially higher, by about ten times, than that found in citrus fruits like lemons and oranges, which are also considered good sources.
  • The other options, while containing Vitamin C, do not qualify as the 'richest' source when compared to the potent content in Amla.
  • Due to this high concentration, Amla is often recommended in traditional and modern medicine for boosting immunity and as an antioxidant supplement.

Why Other Options Were Wrong

  • Option A: Lemon is a good source of Vitamin C, containing about 63 mg per 100g. However, this amount is significantly less than the content found in Amla.
  • Option B: Orange is popularly known as a source of Vitamin C, but it contains only about 30 mg per 100g. This is roughly twenty times less than the amount in Amla.
  • Option D: Tomato contains Vitamin C (around 27-30 mg per 100g), but it is one of the least concentrated sources among the given options.

Related Visual

Visual explanation — Related Visual
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain Nutritional sources of Vitamin C as background academic context rather than a clinical decision trigger.
  • Nurses play a key role in dietary counseling, advising patients on adequate Vitamin C intake to promote wound healing, enhance immune function, and prevent deficiency diseases like scurvy.
  • Patient education should include tips on food preparation, as Vitamin C is water-soluble and heat-labile, meaning it can be easily destroyed during cooking or prolonged storage.
  • A nurse's understanding of various food sources is vital for creating personalized diet plans that meet patients' specific health needs and preferences.
How to Approach the Question
  • First, identify the keyword in the question stem. The word 'richest' is a superlative, indicating you must find the option with the highest concentration of Vitamin C.
  • This is a factual recall question based on nutritional knowledge. Access your memory or knowledge base regarding the Vitamin C content of common foods.
  • Compare the options. While all four are known sources of Vitamin C, you need to determine their relative potency.
  • Recall or deduce that citrus fruits (lemon, orange) are good sources, but certain other fruits, like Amla (Indian gooseberry) and guava, are exceptionally rich.
  • Based on a quantitative comparison (Amla ~600mg, Lemon ~63mg, Orange ~30mg per 100g), it is clear that Amla has a significantly higher content.
  • Select Amla as the correct answer because it is the most concentrated source among the choices.
Concept Tested & Keywords
  • Concept Tested: Nutritional sources of Vitamin C
  • Stem keywords: richest source, vitamin C
  • Lead-in keywords: richest

Question ID

QmgTdS20f5a_fQrKQICAga

Reference Book

E6 Parks TextBook of Preventive & Social Medicine part 2 — Subpart A (pp 1-232 of 464) p. 155-157

E6 Nutrition Monika Sharma 3e p. 111-113

E6 textbook of Applied Biochemistry and Nutrition & DieteticsHarbans Lal (pp 26-464 of 479) p. 328-330

Practise the full NHM UP Staff Nurse-2021 Shift-1st

Attempt every question from this paper in a timed mock, then review the full solution for each one.

More Vitamins Questions

More NHM UP Staff Nurse-2021 Shift-1st Questions