MP CHO-2018
Applied Nutrition & Dietetics
Easy

Which of the following are fat-soluble vitamins, except one?

Appeared in: MP CHO-2018

Explanation

  • Vitamins are classified into two main groups based on their solubility: fat-soluble and water-soluble.
  • The fat-soluble vitamins are A, D, E, and K. A common mnemonic to remember them is 'ADEK'.
  • Vitamin C, also known as ascorbic acid, is a water-soluble vitamin.
  • The question requires identifying the exception among fat-soluble vitamins, which is Vitamin C.

Why Other Options Were Wrong

  • Option A: This is incorrect because Vitamin A (Retinol) is a classic example of a fat-soluble vitamin.
  • Option B: This is incorrect because Vitamin D (Calciferol) is a fat-soluble vitamin essential for calcium metabolism and bone health.
  • Option C: This is incorrect because Vitamin E (Tocopherol) is a fat-soluble vitamin known for its antioxidant properties.

Related Visual

Visual explanation — Related Visual
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain Classification of vitamins based on solubility as background academic context rather than a clinical decision trigger.
  • Understanding vitamin solubility is critical for patient education on diet and supplementation. Nurses must explain that fat-soluble vitamins can accumulate to toxic levels (hypervitaminosis), while water-soluble vitamins are generally excreted if taken in excess.
  • Patients with conditions affecting fat absorption (e.g., cystic fibrosis, celiac disease, cholestasis) are at high risk for fat-soluble vitamin deficiencies (A, D, E, K) and may require special water-miscible formulations.
  • What if? If a patient is on a very low-fat diet, they would have difficulty absorbing Vitamins A, D, and E, but their absorption of Vitamin C would remain unaffected as it does not depend on dietary fat.
How to Approach the Question
  • First, identify the keyword 'except'. This signals that you need to find the option that does not belong to the group mentioned (fat-soluble vitamins).
  • Next, recall the two main classifications of vitamins: fat-soluble and water-soluble.
  • Mentally list the vitamins in each category. A common mnemonic for fat-soluble vitamins is 'ADEK'.
  • Evaluate each option against this classification: Vitamin A is fat-soluble, Vitamin D is fat-soluble, and Vitamin E is fat-soluble.
  • Identify Vitamin C as the outlier, as it is a water-soluble vitamin.
  • Therefore, Vitamin C is the correct answer because it is the exception.
Concept Tested & Keywords
  • Concept Tested: Classification of vitamins based on solubility
  • Stem keywords: fat-soluble vitamins
  • Lead-in keywords: except one
  • Negative lead-in flag: Question asks for the exception

Question ID

Qk9XYU5-LCH2rq0phhsTk

Reference Book

E6 Biochemistry U Satyanarayana— Part 1 (pp 26-420 of 840) pp. 150-152, 149-151, 151-153

Practise the full MP CHO-2018

Attempt every question from this paper in a timed mock, then review the full solution for each one.