UPPSC 2017
Community Health Nursing
Easy

In hospitals recommended quantity of water per day per person is

Appeared in: UPPSC 2017

Explanation

  • Hospitals require a substantially larger volume of water compared to domestic settings to maintain stringent standards of hygiene, infection control, and patient care.
  • The daily water consumption in a hospital accounts for various activities including sanitation, sterilization of equipment, extensive laundry services, kitchen operations, and direct patient care needs.
  • The accepted standard for water requirement in a general hospital is in the range of 250-300 litres per bed per day.
  • This high requirement is crucial for preventing healthcare-associated infections (HAIs) and ensuring a safe environment for both patients and staff.

Why Other Options Were Wrong

  • Option A: The range of 100-150 litres per day is typical for domestic use in some areas or for institutions with lower hygiene requirements, like hostels. It is insufficient for a hospital's needs.
  • Option B: The range of 150-200 litres per day is the standard for urban domestic water supply. While adequate for a household, it falls short of the demands of a hospital.
  • Option C: While higher than domestic use, 200-250 litres per day is still below the estimated requirement for comprehensive hospital operations, especially considering laundry and sterilization.

Related Visual

Visual explanation — Related Visual
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain Environmental Health and Sanitation in Healthcare Facilities as background academic context rather than a clinical decision trigger.
  • Adequate water supply is a cornerstone of infection prevention and control in hospitals. Nurses play a role in ensuring water is used appropriately for hygiene practices like handwashing and patient care.
  • A shortage of water in a hospital can lead to a crisis, compromising patient safety by increasing the risk of healthcare-associated infections (HAIs) and hindering essential services like surgery and sterilization.
  • What if? If a hospital is located in a water-scarce region, it must implement robust water conservation and management strategies, such as rainwater harvesting and wastewater recycling for non-potable uses, to meet its high demand without compromising safety.
How to Approach the Question
  • First, identify the core of the question: it's asking for a specific quantitative standard related to hospital infrastructure, not a clinical concept.
  • Recognize that a 'hospital' is a high-demand environment for resources like water due to stringent hygiene and operational needs.
  • Evaluate the options by comparing them to a known baseline. The standard domestic water requirement is around 150 litres. Logically, a hospital's requirement must be significantly higher.
  • Eliminate the lower options (100-150L, 150-200L) as they are too close to or within the domestic range.
  • Between the higher options, recall or deduce that the water needs for sterilization, laundry, and sanitation are extensive, making the highest available range the most plausible answer.
Concept Tested & Keywords
  • Concept Tested: Environmental Health and Sanitation in Healthcare Facilities
  • Stem keywords: hospitals, recommended quantity, water, per day, per person
  • Lead-in keywords: is

Question ID

QjdDMdd7SmWe1bW6Y13-Fd

Reference Book

E6 Parks TextBook of Preventive & Social Medicine part 2 — Subpart B (pp 233-449 of 464) p. 23-25

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