NHM MP Staff Nurse-2022
General Knowledge
Medium

Which of the following is NOT a certification of the quality of goods and services in India?

Appeared in: NHM MP Staff Nurse-2022

Explanation

  • FSSAI stands for the Food Safety and Standards Authority of India.
  • It is a statutory body established under the Food Safety and Standards Act, 2006.
  • Its primary role is to lay down science-based standards and regulate the manufacture, storage, distribution, and sale of food products.
  • Therefore, FSSAI is a regulatory authority that governs the entire food sector, not a product-specific quality certification mark like the others.

Why Other Options Were Wrong

  • Option A: AGMARK (Agricultural Mark) is a certification mark used on agricultural products in India, signifying that they conform to a set of standards approved by the Directorate of Marketing and Inspection.
  • Option B: The ISI (Indian Standards Institution) mark is a mandatory certification mark for numerous products sold in India, particularly industrial and consumer goods. It is issued by the Bureau of Indian Standards (BIS) and confirms that a product conforms to the relevant Indian Standard.
  • Option C: The BIS Hallmark is a hallmarking system for gold as well as silver jewellery sold in India, certifying the purity of the metal. It is a mark of quality and purity.

Related Visual

Visual explanation — Related Visual
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain Indian quality standards and certification bodies as background academic context rather than a clinical decision trigger.
  • This is a general knowledge question often included in the non-nursing sections of competitive exams.
  • As a consumer, understanding these marks is crucial for ensuring the quality and safety of purchased goods, from food to electronics.
  • What if? A packaged food item like a biscuit packet is being examined. It must have an FSSAI license number printed on it, as FSSAI regulates all food businesses. It would not typically have an AGMARK (for raw agricultural goods) or a Hallmark (for metals).
How to Approach the Question
  • First, identify the negative keyword 'NOT' in the question. This signals that you need to find the option that is different from the others.
  • The question asks which option is NOT a 'certification'. This implies three options are certifications and one is not.
  • Recall or deduce the function of each option.
  • AGMARK is a mark for agricultural goods.
  • ISI is a mark for industrial goods.
  • Hallmark is a mark for precious metals.
Concept Tested & Keywords
  • Concept Tested: Indian quality standards and certification bodies.
  • Stem keywords: certification, quality, goods and services, India
  • Lead-in keywords: NOT
  • Negative lead-in flag: The question uses the negative keyword 'NOT', asking to identify the option that does not fit the category of a quality certification mark.

Question ID

QKWvqi2aHCzooXTP6zJrZ2

Reference Book

E6 Nutrition Monika Sharma 3e p. 294-296

E6 Parks TextBook of Preventive & Social Medicine part 2 — Subpart A (pp 1-232 of 464) p. 196-198

E6 Comprehensive Textbook of Community Health NursingShyamala D part 1 (pp 26-389 of 389) p. 227-229

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