RRB Nsg. Superintendent-21 July 2019 (Shift-2nd)
Applied Nutrition & Dietetics
Easy

When the BMI of an adult is below 18 kg/m2 , the condition is termed as

Appeared in: RRB Nsg. Superintendent-21 July 2019 (Shift-2nd)

Explanation

  • Body Mass Index (BMI) is a measure of body fat based on an individual's weight and height.
  • According to the World Health Organization (WHO), a BMI of less than 18.5 kg/m² is classified as underweight.
  • The question specifies a BMI below 18 kg/m², which falls within the underweight category.

Why Other Options Were Wrong

  • Option B: This classification is for a BMI that is significantly higher than the value given in the question.
  • Option C: This classification is for a much higher BMI, indicating an excess accumulation of body fat.
  • Option D: This term is synonymous with 'Overweight' and applies to a BMI range of 25.0 to 29.9 kg/m².

Related Visual

Visual explanation — Related Visual
  • Visual 1: Chart - A color-coded chart illustrating the different BMI categories (Underweight, Normal Weight, Overweight, Obese) with their corresponding numerical ranges. This provides a quick visual reference for the classifications.
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain Body Mass Index (BMI) classification in adults as background academic context rather than a clinical decision trigger.
  • Calculating and interpreting BMI is a fundamental nursing assessment to screen for potential health risks associated with abnormal body weight, such as malnutrition or metabolic syndrome.
  • An underweight classification can indicate malnutrition, an eating disorder, or an underlying disease, prompting the nurse to perform a more detailed nutritional assessment and collaborate with a dietitian.
  • What if? If the patient's BMI was 26 kg/m², the condition would be classified as 'Overweight' (or 'Pre-obese'), and the nursing focus would shift to health education about diet, exercise, and preventing progression to obesity.
How to Approach the Question
  • This is a factual recall question that tests knowledge of a standard clinical classification system.
  • First, identify the key value in the question: BMI below 18 kg/m².
  • Recall the standard BMI categories for adults as defined by the WHO.
  • Compare the given value (below 18) to the threshold for each category.
  • The category for a BMI below 18.5 is 'Underweight'. Therefore, a BMI below 18 fits this classification.
  • Select the option that correctly names this category.
Concept Tested & Keywords
  • Concept Tested: Body Mass Index (BMI) classification in adults.
  • Stem keywords: BMI, adult, below 18 kg/m²
  • Lead-in keywords: termed as
  • Clinical cues: BMI value below the standard normal range
  • Negative lead-in flag: false

Question ID

QEqStCXTL85t4FQ7fAvIog

Practise the full RRB Nsg. Superintendent-21 July 2019 (Shift-2nd)

Attempt every question from this paper in a timed mock, then review the full solution for each one.