UP NHM CHO 7 Sept 2022(shift-1st)
Applied Nutrition & Dietetics
Easy

Among the following, identify the food standards for international markets.

Appeared in: UP NHM CHO 7 Sept 2022(shift-1st)

Explanation

  • Codex Alimentarius is a collection of internationally recognized food standards, guidelines, and codes of practice.
  • It was established by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO) of the United Nations.
  • The primary purpose of Codex is to protect consumer health and promote fair practices in the international food trade.

Why Other Options Were Wrong

  • Option B: PFA (Prevention of Food Adulteration Act, 1954) standards were national regulations specific to India, designed to prevent the sale of adulterated or substandard food.
  • Option C: The Bureau of Indian Standards (BIS) is the National Standards Body of India. It oversees the standardization and certification (e.g., ISI mark) of various industrial and consumer goods within India, not for the international market as a whole.
  • Option D: AGMARK is a certification mark used exclusively for agricultural products in India. It is regulated by the Directorate of Marketing and Inspection, an agency of the Government of India.

Related Visual

Visual explanation — Related Visual
Clinical Relevance
  • Nursing practice connection: This is primarily an exam-oriented knowledge point with limited direct bedside application, so retain International and National Food Standards as background academic context rather than a clinical decision trigger.
  • Understanding food standards is crucial for community health nurses to educate the public on food safety, preventing foodborne diseases, and making informed choices.
  • Knowledge of these standards helps in identifying safe and quality food products, which is vital for promoting nutrition and health, especially among vulnerable populations.
  • What if? If a nurse is advising a family that frequently consumes imported food products, they should recommend looking for labels that indicate compliance with international standards like Codex, rather than just Indian standards like AGMARK or FSSAI, to ensure global safety criteria are met.
How to Approach the Question
  • First, identify the key phrase in the question: 'international markets'. This is the main filter for the correct answer.
  • Next, evaluate each option based on its name and known scope.
  • Recognize that 'Bureau of Indian Standards' explicitly refers to India, making it a national standard.
  • Recall or deduce that 'PFA standards' and 'AGMARK' are also specific to the Indian context.
  • Conclude that 'Codex Alimentarius', with its Latin-derived name, is the most likely candidate for an international standard, which is confirmed by its association with the WHO and FAO.
Concept Tested & Keywords
  • Concept Tested: International and National Food Standards
  • Stem keywords: food standards, international markets
  • Lead-in keywords: identify
  • Negative lead-in flag: false

Question ID

QtHljSrIl9XsC57OZTExE0

Reference Book

E6 Parks TextBook of Preventive & Social Medicine part 2 — Subpart A (pp 1-232 of 464) p. 196-198

E6 Nutrition Monika Sharma 3e p. 294-296

E6 textbook of Applied Biochemistry and Nutrition & DieteticsHarbans Lal (pp 26-464 of 479) p. 405-407

Practise the full UP NHM CHO 7 Sept 2022(shift-1st)

Attempt every question from this paper in a timed mock, then review the full solution for each one.

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